Level 2

4/6/2022

Our Toronto Level 2 class is getting ready to start. We are once again proud to have Steam Whistle Brewing as our host. This class begins on Wednesday, May 4 and runs until June 22.

If you've often thought about venturing just a bit deeper into the world of beer, this class is for you! This course is designed and developed for beer enthusiasts who wish to take their knowledge of beer to another level. The focus is to provide more detailed insights into brewing ingredients and processes, draught systems while introducing Canadian brewing history and further investigating negative sensory components. We also provide several different types of beer & food exercises to help our students expand their understanding of how well beer works with a variety of cheeses and different foods. Our Prud'homme Master Beer Sommelier, Matt Sieradzki is also very skilled at providing some in-depth insights into the variety of beer styles covered in class. One of the newest program additions is the coaching and mentoring on developing analytical skills in evaluating beer.

It's really an incredible journey and we would be happy to host you and share our passion. You can easily register here.

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Roger Mittag

In 1997, I was fortunate enough to find myself at the doorstep of a great opportunity.

The Oland Specialty Beer Co. Interbrew) was beginning its journey toward the ultimate beer experience and I was one of people selected to bring this great concept to life. From the start, we were pushed and prodded to embody the culture of beer- the history, the flavours, the food pairings etc., and I embraced it with gusto.

2001 brought yet another challenge. I was asked to create a Beer School for Labatt as the National Sales Training Manager. Along the way, I created a beer wheel matching food and beer together and my Beer School won a prestigious Interbrew award for People Development.

In the fall of 2005, I left InBev and founded Thirst For Knowledge Inc, Canada’s leading beer education company. The focus is and has always been on creating great beer experiences. We accomplish this through tasting seminars, beer school events, beer dinners and through product knowledge and draught system training to brewers across Canada.

In 2009, I introduced Canada’s first Beer Certification program – Prud’homme Beer Certification and it continues to be the leader in quality beer education.

Join me in celebrating beer and come along on a journey of discovery.

Quench Your Thirst

Level 2

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Roger Mittag

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